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9Ingredients
20Minutes
630Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. olive oil
- 2 cups boneless chicken breasts (cut into strips)
- 1 sweet onion (sliced)
- 1/2 cup fresh mushrooms (sliced fairly thick)
- 1/2 cup green pepper (cut into strips)
- 1/2 Tbsp. spanish paprika
- 1 Tbsp. chicken bouillon (crystals, can also use a stock cube)
- 1/2 cup heavy cream (Mexican cream is best)
- 1/3 cup sour cream
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium800mg33% |
| Potassium1030mg29% |
| Protein36g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chef Mays 4 years ago
Excellent Dish. Added a Little More Paprika and White Pepper instead of Jalapenos, Fantastic!!!