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Polish Style Steamed Brussels Sprouts with Sweet & Salty Breadcrumbs
COFFEE AND VANILLA5Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg fresh brussels sprouts (trimmed and washed)
- 1/2 cup breadcrumbs (fine, real ones, like those you buy from the bakery or from the Polish section in the supermarket, not the granulated ones)
- 125 grams butter (real, unsalted)
- 1 Tbsp. golden caster sugar
- 1/2 tsp. sea salt
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