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Polenta Fries with a Lemon Paprika Aioli
PORT AND FIN16Ingredients
60Minutes
80Calories
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Ingredients
US|METRIC
24 SERVINGS
- aioli (Lemon Paprika)
- 1 cup mayonnaise
- 1/4 cup fresh lemon juice
- 2 cloves garlic (minced)
- 1/2 Tbsp. tomato paste
- 1 tsp. sweet paprika
- 1/4 tsp. cayenne pepper
- polenta (Fries:)
- 1 cup cornmeal (divided)
- 3 cups water
- 1/4 tsp. salt
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1/3 cup grated Parmesan cheese
- 3 Tbsp. fresh rosemary (chopped)
- sea salt (for topping)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol5mg2% |
Sodium180mg8% |
Potassium50mg1% |
Protein1g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A4% |
Vitamin C4% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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