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Polenta Enchilada Vegetarian Lasagna
OH, SWEET BASIL12Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 box polenta (Uncooked, or 2 boxes of pre cooked Polenta)
- 1 garlic sauce (Old El Paso Roasted, Packet)
- 1/4 cup sour cream
- 3 small zucchini (halved and sliced)
- 1 green bell pepper (sliced)
- 1 red bell pepper (Sliced)
- 1/2 onion (sliced thin)
- 1 1/2 cups sweet corn
- 14 oz. fire roasted tomatoes (drained)
- 1 can pinto beans (drained, or black beans)
- 2 1/2 cups colby jack cheese (grated, more if you like it extra cheesy.)
- cilantro (for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium740mg31% |
| Potassium1060mg30% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C130% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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