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Ingredients
US|METRIC
5 SERVINGS
- 4 Roma tomatoes (halved)
- 8 sprigs thyme
- cracked black pepper
- 1/2 cup all purpose flour
- 1 cup instant polenta (or cornmeal)
- 120 grams butter (about 8 1/2 tablespoons)
- 1/3 cup water
- salt
- 300 grams reduced fat cream cheese
- 3 eggs
- 1/2 cup basil leaves (chopped)
- 1/3 cup grated Parmesan (finely)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium720mg30% |
| Potassium350mg10% |
| Protein13g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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