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Polenta Cake with Honey Yogurt and Peach Preserves
THE WIMPY VEGETARIAN7Ingredients
30Minutes
290Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup 2% milk
- 1/4 tsp. ground nutmeg
- 1/8 tsp. kosher salt
- 1/4 cup polenta (type of corn meal, I use Golden Pheasant)
- 3 Tbsp. honey (divided, I recommend a citrus honey)
- 1/4 cup plain greek yogurt
- 1/4 cup peach preserves
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium320mg9% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber<1g2% |
| Sugars52g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium20% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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