Pocketbook Rolls Recipe | Yummly

Pocketbook Rolls

KAREN'S KITCHEN STORIES
10Ingredients
45Minutes
840Calories

Ingredients

US|METRIC
  • 2 1/4 teaspoons active dry yeast
  • 1/4 cup whole milk (lukewarm)
  • 1/4 cup shortening
  • 4 tablespoons butter (room temperature)
  • 1/2 cup boiling water
  • 1/4 cup sugar
  • 1 large egg (beaten)
  • 13 ounces unbleached all-purpose flour
  • 1 1/2 teaspoons salt
  • 8 tablespoons melted butter
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    NutritionView More

    840Calories
    Sodium48% DV1160mg
    Fat77% DV50g
    Protein25% DV13g
    Carbs28% DV84g
    Fiber12% DV3g
    Calories840Calories from Fat450
    % DAILY VALUE
    Total Fat50g77%
    Saturated Fat26g130%
    Trans Fat1.5g
    Cholesterol145mg48%
    Sodium1160mg48%
    Potassium170mg5%
    Protein13g25%
    Calories from Fat450
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A25%
    Vitamin C
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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