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Poached Salmon With Dill Horseradish Sauce Recipe
SERIOUS EATS18Ingredients
35Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups white wine
- 2 cups vegetable stock (or water)
- 2 onions (coarsely chopped)
- 1 bunch dill
- 5 sage leaves
- 3 bay leaves
- 2 lemons (quartered)
- kosher salt
- cracked black pepper
- 2 lb. salmon filet
- 2 Tbsp. dill (finely chopped)
- 2 Tbsp. prepared horseradish
- 2 Tbsp. lemon juice
- 1/4 cup Sour Cream
- 1/4 cup mayonnaise
- kosher salt
- cracked black pepper
- chives (Sliced, to garnish, optional)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1150mg48% |
| Potassium1210mg35% |
| Protein48g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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