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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. unsalted butter
- 1/3 cup onions (chopped)
- 1/3 cup chopped carrots
- 1/3 cup chopped celery
- 4 cups water
- 1/2 cup dry white wine
- salt
- peppercorns
- 3 lb. salmon steaks (fresh)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium250mg10% |
| Potassium1200mg34% |
| Protein46g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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