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Poached Lobster Tail With Cauliflower And Butter Sauce
GREAT BRITISH CHEFS16Ingredients
65Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lobsters (each weighing 400g)
- 1 onion (large)
- 4 carrots
- 3 celery sticks
- 1 leek
- 2 Tbsp. tomato purée
- 5 Tbsp. brandy
- 6 sprigs thyme
- 6 sprigs fresh tarragon
- 10 grams butter
- 2 Tbsp. cream
- 4 garlic cloves
- olive oil
- 100 mL double cream
- 1 cauliflower
- 100 grams butter
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium780mg33% |
| Potassium1570mg45% |
| Protein37g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A250% |
| Vitamin C150% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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