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Poached Halibut in Thai Coconut Curry Broth
ALASKA FROM SCRATCH15Ingredients
35Minutes
770Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 24 oz. fresh spinach
- salt
- pepper
- 3 shallots (diced)
- 1 Tbsp. Thai red curry paste
- 1 1/2 cups chicken broth
- 14 oz. coconut milk (I used lite)
- 1/2 tsp. sugar
- 4 Alaska halibut fillets (wild)
- 1/4 cup cilantro (plus more for serving)
- 1/4 cup green onions (sliced on the bias, plus more for serving)
- 1 1/2 lime (juiced, cut the other half into wedges for serving)
- 2 cups jasmine rice (steamed, optional)
- lime wedges
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories770Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol |
Sodium390mg16% |
Potassium1790mg51% |
Protein19g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate112g37% |
Dietary Fiber9g36% |
Sugars5g |
Vitamin A340% |
Vitamin C130% |
Calcium30% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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