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Pluot Ice Cream for a Summer Chillin' #SundaySupper
CRAZY FOODIE STUNTS7Ingredients
55Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pluots (firm, approximately 5, peeled, quartered and pitted)
- 2/3 cup sugar (divided)
- 1 lemon
- 5 egg yolks
- 1 3/4 cups heavy cream
- 3/4 cup 2% low fat milk (or 1%)
- 1/4 tsp. kosher salt
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol440mg147% |
| Sodium240mg10% |
| Potassium420mg12% |
| Protein9g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars47g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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