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Ingredients
US|METRIC
22 SERVINGS
- 2 1/2 cups all-purpose flour (divided, plus additional for rolling out)
- 3/4 cup almond flour (finely ground almond meal)
- 1 tsp. table salt
- 2 1/2 Tbsp. sugar
- 1 cup butter (2 sticks)
- 1/4 cup vegetable shortening
- 1/3 cup water
- 1/3 cup vodka
- 1 tsp. almond extract
- 2 Tbsp. half & half (optional; for brushing on crust before baking)
- 2/3 cup sugar (more or less to taste)
- 1 tsp. ground nutmeg (freshly)
- 1/8 tsp. table salt
- 3 Tbsp. cornstarch
- 12 oz. apricots
- 12 oz. plums
- 12 oz. raspberries
- glaze (***************, ****************)
- 2/3 cup powdered sugar
- 1/4 tsp. almond extract
- 2 Tbsp. half & half (plus additional if needed to thin the glaze)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium190mg8% |
| Potassium110mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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