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Plum and Ginger Upside Down Cake
GIRAFFES CAN BAKE13Ingredients
80Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (unsalted and melted)
- 3/4 cup brown sugar (packed)
- 1 tsp. ground ginger
- 3 plums (ripe, sliced into segments)
- 1 cup plain flour
- 3/4 cup caster sugar
- 2 tsp. baking powder
- 2 tsp. ground ginger
- 1 egg
- 1/2 cup buttermilk
- 1/3 cup sour cream
- 3 Tbsp. vegetable oil
- 2 tsp. vanilla extract
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat18g90% |
Trans Fat0g |
Cholesterol125mg42% |
Sodium500mg21% |
Potassium280mg8% |
Protein7g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber2g8% |
Sugars56g |
Vitamin A20% |
Vitamin C10% |
Calcium25% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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