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Jessica Eaton: "I’ve made this recipe twice now and I absolutely…" Read More
10Ingredients
90Minutes
320Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup all purpose flour
- 1 tsp. baking powder
- 1 pinch salt
- 1 stick unsalted butter (4 oz, room temperature, plus more for the pan)
- 1 cup granulated sugar
- 1 Tbsp. plums
- 2 large eggs
- 12 plums (Italian purple, halved and pitted, or 6 red plums, pitted and sliced into thick wedges)
- 2 tsp. fresh lemon juice (or more or less, depending on the tartness of the plums)
- 1 tsp. ground cinnamon
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol85mg28% |
Sodium125mg5% |
Potassium200mg6% |
Protein4g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber2g8% |
Sugars35g |
Vitamin A15% |
Vitamin C20% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessica Eaton 5 years ago
I’ve made this recipe twice now and I absolutely love it! I’m actually making if for the 3rd time this week!