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Plum Tart With Almond Pastry Crust
FOOD NETWORK UK15Ingredients
45Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 plums (ripe but firm, about 675g)
- 2 tsp. sugar
- 1/4 tsp. canela
- 1/2 tsp. lemon juice
- 35 grams blanched almonds (unsalted)
- 140 grams self raising flour (whole wheat)
- 1/4 tsp. salt
- 1/8 tsp. ground cinnamon
- 1/8 tsp. ground nutmeg
- 55 grams sugar
- 30 grams butter (chilled, cubed)
- 30 mL rapeseed oil
- 1 egg white
- 1 Tbsp. raspberry preserves (seedless)
- 2 tsp. water
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium105mg4% |
| Potassium135mg4% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C10% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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