Plum Jam with Cardamom and Cinnamon Recipe | Yummly
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Plum Jam With Cardamom and Cinnamon

THE FOOD BLOG COLLEEN
6Ingredients
45Minutes
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Plum Jam With Cardamom and Cinnamon
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Ingredients

US|METRIC
4 SERVINGS
  • 4 1/2 cups plums (pitted, chopped, not peeled)
  • 7 1/2 cups sugar
  • 1/4 tsp. butter (this helps to limit foaming)
  • 1/2 tsp. canela
  • 1/2 tsp. ground cardamom
  • 1 pectin (pouch Certo liquid)
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