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Ingredients
US|METRIC
4 SERVINGS
- 6 plum (dark red, quartered, stones removed and washed)
- 1,333 cups raspberries
- 4 Tbsp. caster sugar
- 3/4 cup plain flour
- 1/2 cup butter (cold, cut into pieces)
- 4 Tbsp. light brown sugar (soft)
- 1 Tbsp. sugar (crystal, optional)
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