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5Ingredients
25Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup butter (cold)
- 1 cup rolled oats
- 1 Tbsp. cinnamon (or to taste)
- 3 plums
- 1 tsp. molasses (or to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium110mg5% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Troia 2 years ago
I used plums and peaches and I liked how the plums gave the fruit crisp a deep red color. My plums weren’t especially sweet, but the addition of peaches made up for the tangy plums.
Shelby 4 years ago
This was great BUT it is very very small servings for 4 people I doubled it and got 4 servings out of it. I added a ripe pear since I only had 5 plums. I had serious doubts about it before I cooked it because it looks very watery from the plum juice but it was delicious! Will definitely be making it again!
Marlene A. 5 years ago
Awesome! i give it full marks...it was just right in terms of sweetness cuz we are trying to cut down on sugar! loved it with just a dolop of cream