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Plum Creme Patissiere Brioche Tart
ADD MORE BUTTER18Ingredients
55Minutes
1760Calories
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Ingredients
US|METRIC
2 SERVINGS
- 260 grams strong white bread flour
- 1 pinch salt
- 25 grams caster sugar
- 5 grams instant yeast
- 70 mL milk (warm)
- 3 eggs
- 125 grams unsalted butter (room temperature)
- 1 Orange
- 50 grams caster sugar
- 2 egg yolks
- 20 grams cornflour
- 250 mL milk
- 1 vanilla pod
- 1 cinnamon stick (small)
- 20 grams unsalted butter
- 8 plums (ripe, cored and cut into 8 slices)
- flaked almonds (handful of roasted)
- 100 grams apricot jam (to glaze)
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NutritionView More
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1760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1760Calories from Fat740 |
| % DAILY VALUE |
| Total Fat82g126% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol700mg233% |
| Sodium420mg18% |
| Potassium1760mg50% |
| Protein46g |
| Calories from Fat740 |
| % DAILY VALUE |
| Total Carbohydrate229g76% |
| Dietary Fiber25g100% |
| Sugars96g |
| Vitamin A70% |
| Vitamin C160% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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