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Ingredients
US|METRIC
14 SERVINGS
- 1 dough (recipe of Pirog)
- 1 meringue (recipe of Basic)
- 2 cups butter (tart plum, OR other tart preserve like black currant or peach preserve use 1.5 cups)
- 2 cups walnuts (roasted in a 350F oven for 5-7 minutes, then cooled & chopped)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium300mg13% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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