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Plié au Chocolat - French Chocolate and Custard Pastries
FOODIE WITH FAMILY6Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 batch puff pastry (homemade)
- 3 cups vanilla pastry cream (chilled, in a piping bag or gallon sized ziploc bag)
- 2 cups miniature chocolate chips
- 1 egg
- 1 pinch salt
- powdered sugar (for dusting the finished pastries)
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