Plantain Chips with Jicama and Avocado Salsa

KRAFT
9Ingredients
50Minutes
120Calories

Ingredients

US|METRIC
  • 1 cup jicama (finely chopped)
  • 1/2 cup red peppers (finely chopped)
  • 1 jalapeño pepper (seeded, finely chopped)
  • 2 tablespoons chopped fresh cilantro
  • 1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
  • 1 avocado (small, chopped)
  • 1 cup oil
  • 2 green plantains (each cut into 12 slices)
  • 2 tablespoons KRAFT Grated Parmesan Cheese
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    NutritionView More

    120Calories
    Sodium0% DV0mg
    Fat17% DV11g
    Protein0% DV0g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories120Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium0mg0%
    Potassium130mg4%
    Protein0g0%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A6%
    Vitamin C15%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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