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8Ingredients
70Minutes
150Calories
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Ingredients
US|METRIC
28 SERVINGS
- 3/4 cup margarine (softened, 1-1/2 sticks)
- 1 1/2 cups sugar
- 3 medium eggs
- 2 tsp. vanilla
- 1 tsp. salt
- 3 tsp. baking powder (1 tablespoon)
- 3 cups flour
- 1 1/4 cups milk
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Directions
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat1g |
Cholesterol25mg8% |
Sodium200mg8% |
Potassium45mg1% |
Protein3g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber0g0% |
Sugars11g |
Vitamin A2% |
Vitamin C0% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Richardson 6 years ago
I didn't like it so much. It taste more like very sweet cornbread...at least the texture was more like that and not a fluffy yellow cake😧
Hali 6 years ago
I tasted the batter and its amazinggg!!!! Since i rant out of vanilla i used maple syrup instead and it was still really great