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Ingredients
US|METRIC
4 SERVINGS
- 220 grams bread flour (/ 3g yeast / 130g water)
- 60 grams bread flour (/ 15g sugar / 1/2 tsp salt / 10g milk /)
- 40 grams water
- 15 grams unsalted butter
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium0mg0% |
| Potassium70mg2% |
| Protein8g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber1g4% |
| Sugars |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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