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Ingredients
US|METRIC
9 SERVINGS
- 9 rolls (Italian sub, or 18 small sandwich or club rolls)
- 16 oz. mozzarella cheese (shredded, can also use cheddar, jack, or a mix)
- 2 cups marinara sauce
- 1/2 pkg. pepperoni (5-ounce, sliced)
- 1/2 lb. italian sausage (bulk, cooked and crumbed)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium1010mg42% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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