Pizza with Roasted Peppers, Tomatoes and Anchovies (Pizza Con Peperoni, Pomodori E Alici) Recipe | Yummly

Pizza with Roasted Peppers, Tomatoes and Anchovies (Pizza con Peperoni, Pomodori e Alici)

WILLIAMS-SONOMA
14Ingredients
105Minutes
830Calories
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Ingredients

US|METRIC
  • 1 1/4 teaspoons active dry yeast
  • 2 tablespoons water (lukewarm)
  • 2 cups all-purpose flour
  • 2 cups semolina flour (plus more as needed)
  • 1/2 teaspoon salt
  • 2 tablespoons extra-virgin olive oil
  • 3/4 cup tomato puree
  • 1 pound cherry tomatoes
  • 6 tablespoons extra-virgin olive oil
  • freshly ground pepper
  • salt
  • 2 red bell peppers
  • 1 pound fresh mozzarella cheese (shredded or sliced, well drained and blotted dry)
  • 12 oil packed anchovy fillets (olive)
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    NutritionView More

    830Calories
    Sodium29% DV690mg
    Fat45% DV29g
    Protein41% DV21g
    Carbs41% DV123g
    Fiber36% DV9g
    Calories830Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium690mg29%
    Potassium870mg25%
    Protein21g41%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber9g36%
    Sugars8g16%
    Vitamin A60%
    Vitamin C160%
    Calcium6%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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