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Pizza with Peaches, Basil, and Goat Cheese
KRISTINE'S KITCHEN7Ingredients
50Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole wheat pizza dough (or ball white)
- olive oil (for brushing the crust)
- 5 oz. mozzarella cheese (grated)
- 1/4 cup walnuts (chopped)
- 1 peach (pitted and thinly sliced)
- 1 oz. goat cheese
- 1 handful fresh basil (cut into ribbons)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium650mg27% |
| Potassium150mg4% |
| Protein20g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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