Pizza with Figs, Prosciutto and Arugula

WHAT'S GABY COOKING
9Ingredients
40Minutes
230Calories

Ingredients

US|METRIC
  • 1 kit (Delallo Italian Pizza Dough)
  • olive oil (for drizzling)
  • 2 fresh mozzarella (large balls of, torn)
  • 1 cup fresh arugula
  • 8 slices prosciutto (de parma)
  • 6 figs (small, cut into quarters or halves)
  • balsamic (Aged, for drizzling)
  • kosher salt
  • cracked black pepper
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    NutritionView More

    230Calories
    Sodium26% DV620mg
    Fat23% DV15g
    Protein29% DV15g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories230Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol45mg15%
    Sodium620mg26%
    Potassium200mg6%
    Protein15g29%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars7g14%
    Vitamin A10%
    Vitamin C2%
    Calcium25%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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