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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. warm water (105° to 115°F)
- 1/2 tsp. active dry yeast
- 1 1/3 cups all purpose flour (plus more for the work surface)
- 1/3 cup whole wheat flour
- 1/2 cup water (cool, 65° to 70°F)
- 1/2 tsp. salt
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 red onion (small, thinly sliced)
- 24 slices pepperoni
- 3/4 cup ripe olives (Lindsay® Sliced Black)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol35mg12% |
| Sodium890mg37% |
| Potassium160mg5% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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