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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. refrigerated biscuits (11.3 oz., 8 biscuits)
- 1/2 cup Ragu® Pizza Quick Sauce
- 1/2 cup shredded mozzarella cheese (about 2 oz)
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Directions
- Preheat oven to 375°. With rolling pin, roll each biscuit into a 3-inch circle. On ungreased baking sheet, arrange circles. Evenly top with Ragu Sauce, then cheese. Bake 12 minutes or until biscuits are golden and cheese is melted.
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