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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. olive oil
- 2 white onions (Large)
- 8 cloves garlic
- 2 Tbsp. sugar
- 1 Tbsp. fennel seed
- 1 Tbsp. Italian seasoning mix (optional)
- 6 oz. tomato paste
- 2 Tbsp. fresh basil
- 56 oz. crushed tomatoes
- 28 oz. whole peeled tomatoes
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium2320mg66% |
| Protein15g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber16g64% |
| Sugars14g |
| Vitamin A100% |
| Vitamin C120% |
| Calcium25% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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