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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. noodles (uncooked spaghetti)
- 1/2 tsp. salt
- 1 lb. italian sausage
- 2 oz. sliced pepperoni
- 26 oz. pasta sauce
- 1/4 cup grated Parmesan cheese
- 8 oz. shredded Italian cheese blend
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Directions
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories980Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat18g90% |
Trans Fat0g |
Cholesterol180mg60% |
Sodium2230mg93% |
Potassium1120mg32% |
Protein37g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber8g32% |
Sugars18g |
Vitamin A30% |
Vitamin C10% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Barbara 5 years ago
It eas terrific! Made a gluten free one for my son and he said it was really good. Also made one with spaghetti and it was a big hit.
Tiffany Ham 6 years ago
Delicious! I mixed the sausage, noodles and sauce together and mixed half the cheese in with that and sprinkled the rest over the top. It turned out great!