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Ingredients
US|METRIC
19 SERVINGS
- 1 lb. hot Italian sausage (or bulk sweet)
- 2 Tbsp. olive oil (optional)
- 1/2 cup diced onion (finely, optional)
- 1/2 cup green pepper (finely diced, optional)
- 1/4 cup pepperoni
- 2 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. garlic powder
- 2 cans tomato sauce (15 ounces each)
- 14.5 oz. diced tomatoes (with basil garlic and oregano)
- 4 cups water
- 16 oz. rotini pasta (cups)
- 3 cups shredded mozzarella cheese
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium340mg14% |
Potassium200mg6% |
Protein11g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A6% |
Vitamin C10% |
Calcium10% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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