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Ingredients
US|METRIC
12 SERVINGS
- 16 oz. rotini pasta (or other shape)
- 24 oz. marinara sauce
- 3 cups mozzarella cheese
- 1 lb. bulk Italian sausage (optional)
- 1 cup pepperoni (optional)
- 8 oz. sliced black olives (optional)
- 1 green bell pepper (diced)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium1160mg48% |
| Potassium450mg13% |
| Protein22g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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