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Ingredients
US|METRIC
8 SERVINGS
- 2 cups whole grain spelt flour (plus more for kneading)
- 2 tsp. baking powder
- 3/4 tsp. fine sea salt
- 1/2 tsp. sugar
- 1 cup ricotta cheese (whole-milk)
- 1/4 cup whole milk
- 2 Tbsp. virgin olive oil (extra-)
- 1 egg
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium390mg16% |
| Potassium50mg1% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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