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10Ingredients
5Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. all-purpose flour
- 1/8 tsp. baking powder
- 1/16 tsp. baking soda
- 1/8 tsp. salt
- 1/2 tsp. Italian seasoning
- 3 Tbsp. fat free milk
- 1 Tbsp. vegetable oil
- 1 Tbsp. shredded mozzarella cheese (+ 1 tsbp)
- 14 pepperoni (mini)
- marinara sauce (side of)
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Reviews(3)
Linda N. 4 years ago
Our family really liked it. We gave it 4 stars because it was really crumbly and a bit on the dry side.
Neff 6 years ago
Turned out really really good!! I would make this again. Can’t wait to let my family try this!
Willow Rose 7 years ago
I followed this recipe exactly and it turned out very strange tasting (personally). I understand that we all have different taste preferences but I feel that it was really salty and didn't taste like pizza. All I could taste was under cooked flour when I made it. It's a very cute and creative recipe though!:)