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Pizza Margherita! (CONTEST IS CLOSED)
BREAD IN 513Ingredients
45Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/4 cups water (lukewarm)
- 1/4 cup olive oil
- 1 Tbsp. yeast
- 1 1/2 Tbsp. kosher salt
- 2 Tbsp. sugar
- 7 1/2 cups unbleached all purpose flour (scoop and sweep)
- 1/3 cup tomato sauce (recipe p. 109 or drain diced tomato straight from the can)
- 3 oz. fresh mozzarella (cut into 1/2-inch chunks)
- fresh basil
- olive oil (for drizzling over the top before baking)
- 1 pinch salt
- cornmeal
- flour
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium3000mg125% |
| Potassium380mg11% |
| Protein31g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate195g65% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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