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Ingredients
US|METRIC
12 SERVINGS
- 300 grams strong bread flour (plus a little extra for dusting)
- 7 grams dried yeast (sachet fast-action)
- 1 1/2 tsp. salt
- 3 Tbsp. extra virgin olive oil
- 2 spring onions
- 1 red chilli (optional)
- 2 sausages
- 2 tsp. fennel seed
- 2 Tbsp. harissa paste (found in most supermarkets)
- rocket (a handful of wild)
- extra-virgin olive oil
- salt
- pepper
- 50 mL passata (/1¾fl oz)
- 50 grams peppadew peppers (/1¾oz, these are available from most supermarkets, near the capers and vinegars!)
- 3 sprigs thyme
- 1 garlic clove
- 75 grams goat cheese
- 10 chorizo (slices)
- extra-virgin olive oil
- 1 handful fresh basil leaves
- salt
- pepper
- 100 grams hummus (/3½oz)
- 100 grams feta cheese (/3½oz)
- 1/2 courgette (small)
- 6 cherry tomatoes
- salt
- pepper
- balsamic glaze (drizzle of, available in the supermarket)
- extra-virgin olive oil
- 1 handful mint leaves
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2000mg83% |
| Potassium630mg18% |
| Protein33g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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