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Ingredients
US|METRIC
4 SERVINGS
- 400 grams diced tomato (canned, drained, juice discarded)
- 375 grams buffalo mozzarella (about 3 small, thinly sliced)
- 100 grams salami (cacciatore, thinly sliced)
- 250 grams cherry tomatoes (halved)
- 1 cup basil (loosely packed)
- extra-virgin olive oil (To serve:)
- 2 Tbsp. olive oil
- 7 grams dried yeast (1 sachet)
- 1 tsp. caster sugar
- 450 grams plain flour
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium890mg37% |
| Potassium670mg19% |
| Protein38g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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