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Ingredients
US|METRIC
4 SERVINGS
- 1 2/3 cups pistachios
- 1/2 cup olive oil (plus more for drizzling)
- 3 garlic cloves
- 1 1/2 cups cilantro leaves (and tender stems, plus more for garnish)
- 1/4 cup fronds (dill, plus more for garnish)
- 3 cups feta cheese
- 1/2 cup yogurt
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1270mg53% |
| Potassium690mg20% |
| Protein27g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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