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Pistachio Salmon Patties with Orange Chipotle Mayo
WINE A LITTLE COOK ALOT20Ingredients
20Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. orange zest
- 2 Tbsp. orange juice
- 1 tsp. chipotle (in Adobe Sauce chopped finely)
- 1 pinch salt
- 1 pinch pepper
- 1/2 tsp. garlic powder
- 1/2 cup mayonnaise
- 1/3 cup pistachios (shelled and roasted)
- 2 garlic cloves
- 1/4 cup Parmesan cheese
- 1/2 cup fresh basil (chopped, or ½ tsp dried)
- 1 pinch salt
- 1 pinch pepper
- 2 Tbsp. olive oil
- 14.75 oz. can salmon (drained and rinsed, or about 1lb. fresh salmon)
- 1/2 bell pepper (diced small)
- 3 green onions (sliced, white and green parts)
- 1 lemon
- 1 Tbsp. olive oil
- 1/3 cup panko bread crumbs
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium540mg23% |
| Potassium650mg19% |
| Protein27g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium40% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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