Pistachio Paste Recipe | Yummly

Pistachio Paste

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If you are searching for a sweet and salty spread that you can spread on your favorite bread, then try this recipe for Pistachio Paste. The recipe combines pistachios with almonds, almond extract and peanut oil. This sweet treat is perfect for breakfast, a snack or a late night snack with crackers while watching your favorite shows. We hope you and your loved ones enjoy this creamy spread as much as we do.


  • 125 grams pistachios (plain)
  • 17 grams water
  • 65 grams sugar
  • 30 grams ground almonds
  • 3 drops almond extract
  • 1/2 tablespoon peanut oil
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    1. Preheat oven to 150 degrees Celsius.
    2. Spread pistachios on a non-stick baking sheet and bake for about 10 minutes until lightly brown.
    3. Pour into a bowl.
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