Pistachio Lemon Pesto

THE WHOLE COOK
6Ingredients
10Minutes
210Calories

Ingredients

US|METRIC
  • 3 cups fresh basil (packed)
  • 1/4 cup shelled pistachios
  • 3 tablespoons lemon juice
  • 1 clove garlic (or 1/2 tsp minced garlic)
  • 1/2 teaspoon salt
  • 1/3 cup olive oil (extra virgin)
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    NutritionView More

    210Calories
    Sodium13% DV300mg
    Fat34% DV22g
    Protein6% DV3g
    Carbs1% DV4g
    Fiber4% DV1g
    Calories210Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium190mg5%
    Protein3g6%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A35%
    Vitamin C20%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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