Pistachio Herb Crusted Salmon with Asparagus

THE WHOLE COOK (1)
Whitney H.: "We loved it! Super easy, all whole ingredients, a…" Read More
9Ingredients
20Minutes
170Calories

Ingredients

US|METRIC
  • 1/3 cup shelled pistachios
  • 1/2 cup fresh basil
  • 2 tablespoons olive oil (extra virgin)
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 pound fresh asparagus (trimmed)
  • 1 tablespoon olive oil (extra virgin)
  • salt (to taste)
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    NutritionView More

    170Calories
    Sodium20% DV490mg
    Fat23% DV15g
    Protein10% DV5g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium490mg20%
    Potassium360mg10%
    Protein5g10%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C20%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Whitney H. a year ago
    We loved it! Super easy, all whole ingredients, and delicious.

    PlanShop