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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 8 oz. butter (softened)
- 1/2 cup powdered sugar
- 1 tsp. salt
- 1 tsp. vanilla
- 1 cup chocolate chunks (white)
- 1/2 cup chopped pistachios
- 1 1/2 cups brown butter (made from about 4 sticks of unsalted butter)
- 1 1/2 cups heavy cream
- 2 cups whole milk
- 12 egg yolks
- 1 cup sugar
- 1/2 tsp. almond extract
- 1/2 tsp. vanilla extract
- 1 lb. figs (chopped into desired size)
- 1 cup shelled pistachios (unsalted and)
- 1/8 tsp. salt
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