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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. roasting chicken
- 1 1/2 lemons
- 175 mL olive oil
- 25 mL seasoning mix (piri piri)
- 1 kg potatoes (cut in half or quarters depending on size)
- 2 cloves garlic (chopped)
- 1/2 cup water
- 15 mL fresh oregano (chopped or 5 ml, 1 teaspoon dried)
- 15 mL fresh sage (chopped or 5 ml, 1 teaspoon dried)
- 1 mL salt
- 1 mL pepper
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