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Ingredients
US|METRIC
27 SERVINGS
- 2 baguettes (French, approximately 2” in diameter, sliced 1” thick)
- 4 oz. lox (style smoked salmon, Usually found in the frozen specially seafood section of grocery stores.)
- 3 hard boiled eggs (sliced)
- 8 oz. tuna (solid packed in water)
- 2 red peppers (large, cut into thirds and seeded)
- 9 Spanish olives
- 3 oz. manchego cheese (sliced)
- 9 cherry tomatoes
- 1 tsp. olive oil
- 1/8 tsp. salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium200mg8% |
| Potassium75mg2% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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