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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. dried pinto beans
- 2 Ancho chilies
- 1 pasilla chile
- 4 oz. green chilies (can roasted)
- 1 cup red onion (diced)
- 2 cloves garlic
- 1 tsp. hot sauce (optional)
- 3 1/2 tsp. salt (divided)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1050mg44% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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