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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. dried pinto beans
- 1 lb. bacon (chopped)
- 2 onions (chopped)
- 10 garlic cloves (minced, or to taste)
- 1 cup tomato purée
- 1 1/2 cups green enchilada sauce
- 2 Tbsp. firmly packed brown sugar
- 2 Tbsp. stone ground mustard
- 1 tsp. seasoning salt (Country Bob’s)
- pinto beans (Santa Maria Style)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium2110mg88% |
| Potassium920mg26% |
| Protein24g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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